Jeff Phillips Rub Recipe
Jeff Phillips Rub is a flavorful spice blend that adds great taste to your meats and vegetables. It is made from simple ingredients like paprika, chili powder, cumin, brown sugar, and salt. This rub is perfect for grilling, smoking, or baking, giving your food a delicious kick. You can use it on chicken, pork, beef, or even vegetables to enhance their flavor. It’s easy to make at home, and you can adjust the spices to fit your taste.
Prep Time 5 minutes mins
Cook Time 0 minutes mins
Total Time 5 minutes mins
Course Condiments
Cuisine American
Servings 4
Calories 84 kcal
- 1/4 cup of Paprika
- 2 tbsp of Chili Powder
- 2 tbsp of Cumin
- 2 tbsp of Brown Sugar
- 1 tbsp of Cayenne Pepper
- 2 tbsp of Granulated Sugar
- 2 tbsp of Black Pepper
- 2 tbsp of Salt
Collect all the ingredients listed above.
In a medium bowl, add the paprika, chili powder, cumin, brown sugar, cayenne pepper, sugar, black pepper, and salt.
Use a spoon or whisk to mix everything together until it is evenly combined. Make sure there are no clumps.
Once mixed, pour the rub into an airtight container. Keep it in a cool, dry place.
When you’re ready to cook, take the rub out and generously apply it to your meat before grilling, smoking, or roasting.
Keyword Jeff Phillips Rub