Miller's Ale Zinger Mountain Melt Copycat Recipe

Name: Miller's Ale Zinger Mountain Melt Copycat Recipe
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Ingredients: 5-6 Potatoes; 1 bowl of chicken wings; 1 bowl of Bacon strips; 5-6 cups Canola oil; 3 tablespoons of Vinegar; 2 tablespoon Lemon juice; ½ cup Garlic sauce; ½ cup Tomato sauce; ½ cup Honey BBQ sauce; 1 tablespoon Onion-Garlic paste; 1 cup chopped scallions; 2 tablespoons Red- Chile flakes; 2-3 cups Shredded Cheese; Bread crumbs; Salt and pepper

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Suppose you are looking for something that is a good combination of chicken, cheese, and spice with some crispy potato chips. Then, you’re in the right place where you can meet your desires.

Zinger Mountain melt is much more than you think. It is savory, sweet, and perfectly crafted with some seasoning. It is deliciously made with chicken, potato, cheese, and some spices. It can be a perfect addition to your snacks, dinner, or in your daily meal.

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Why Zinger Mountain?

If you want to overcome regular sandwiches in your cravings, when you have something new with its tasty, savory, and crispy taste. This tasty zinger mountain melt is made with simple ingredients like potatoes, chicken, cheese, and spices. These things are well crafted to each other to create the perfect zinger mountain melt.

It is a mouth-warming appetizer. That can tantalize your taste buds with its grilled cheese topping. Every bite is full of flavor that can melt your heart. It can be the perfect addition to your snacks, dinner, or in your daily meal.

Serving	Calories	Prep. Time	Cooking Time	Rest Time	Total Time
4	245 kcal	15 mins	50 mins	0 min	1hr. 5 mins

Kitchen Utensils:

Baking dish
Pan
Cutting board
bowl

Key Ingredients:

5-6 Potatoes	*Check Price*
1 bowl of chicken wings	*Check Price*
1 bowl of Bacon strips	*Check Price*
5-6 cups Canola oil	*Check Price*
3 tbsp. of Vinegar	*Check Price*
2 tbsp. Lemon juice	*Check Price*
½ cup Garlic sauce	*Check Price*
½ cup Tomato sauce	*Check Price*
½ cup Honey BBQ sauce	*Check Price*
1 tbsp. Onion-Garlic paste	*Check Price*
1 cup chopped scallions	*Check Price*
2 tbsp. Red- Chile flakes	*Check Price*
2-3 cups Shredded Cheese	*Check Price*
Bread crumbs	*Check Price*
Salt and pepper	*Check Price*

Making the Perfect Zinger Mountain Melt (Step-by-Step);

Step-1:

The first step is to marinate the chicken with vinegar and lemon juice and season with salt and pepper. Allow the chicken to marinate for 15-20 min. Coat the marinating chicken with bread crumbs.

Step-2:

Cook your Bacon Strips in a baking dish for 20 minutes.

Step-3:

Peel the potatoes and cut them into your fingers. Heat the canola oil in your pan. Chop the potato chips and let them fry in oil until they become crispy and golden brown.

Step-4:

Now, make the extremely thin slice of baked bacon using a cutting board.

Step-5:

We can make crispy fried chicken by frying the marinated chicken coated with bread crumbs. Let them in oil until it becomes crispy, tender, and golden brown. Drain on tissue paper.

Step-6:

We can make its special savory sauce by adding tomato ketchup, Honey BBQ sauce, and garlic sauce.

Step-7:

Add the tomato sauce to the pan after adding 1 tsp of Onion-Garlic paste. And now stir in the BBQ sauce. Sprinkle Red-chile flakes on the top of the BBQ sauce.

Step-8:

Now coat your chicken wings with red sauce. Stir well for well combination and proper coating of sauce onto the chicken.

Miller's Ale Zinger Mountain Melt Recipe

Step-9:

Put the fries in the bowl, drizzle the cheese over the top, and then sprinkle the bacon on top. Continuously repeat the step, making layers, until all are used.

Step-10:

Add the crispy chicken wings to a bowl, and now you can add the chopped scallions over the top of the chicken wings.

Step-11:

Bake in the oven for 10 – 15 min. After that, your homemade tasty, crispy, savory, and cheesy zinger mountain melt is ready.

Ingredients Substitutions;

You can substitute the ingredients by following the given instructions. These instructions are based on experience. These instructions are listed below;

You can change chicken wings with drumsticks, chicken thighs, or boneless.
You can change canola oil with vegetable oil or sunflower oil.
You can change honey BBQ sauce with regular BBQ sauce mixed with a little honey.
You can change chopped scallions with chopped green onions.
You can change bacon strips with beef bacon, turkey bacon, and vegetarian bacon.

Flavor Variations:

There can be many flavor variations if you are making it on a daily basis or according to your mood and preference. These flavor variations are personally self-experienced and then shared. these suggested variations are listed below;

Cheesy overload: add different types of cheese or cheesy melt.
Smoky twist; sprinkle smoked paprika for smoked flavor.
Savory upgrade: add 1 tsp of soya sauce in the chicken marination process for a savory taste.
Sweet and tangy: add honey or honey mustard for a sweet and tangy taste.

Secret Tips For Better Results:

Here are some useful secret tips that can be very helpful to make copycat Zinger Mountain melt. These tips are listed below;

Always use quality ingredients.
Properly marinate the chicken.
Preheat the pan.
Cook fairly until golden brown.
Dry the chicken before seasoning and cooking.
Melt the cheese.
Wisely layering the ingredients.

Storage Guidelines:

Once the making and serving of homemade zinger mountain is done. The first question that comes to mind is how to store the leftover food. So don’t worry about it. I will help you to carry it on for further use by following the following instructions.

If you have the leftover zinger melt, then you can carry it in an airtight jar or a container.
Try to refrigerate the leftovers within 2 hours.
You can use the leftover refrigerated classic zinger mountain melt within 3-4 days.
When ready to enjoy the leftovers, reheat first and then enjoy.

When to make it?

This Miller ale house zinger mountain melt is versatile, and you can make it anytime or at any event. But some recommended different occasions are given below;

You can make it when you feel hungry or have a tasty sandwich craving.
It’s a great option for lunch and also for dinner.
You can make it whenever you want a meal with crispy chicken, melted cheesy, and tasty flavor.
You can make it at a friend’s or family gathering.

Serving Suggestion:

It can look incomplete when you serve only Zinger Mountain melt. It needs to give a proper vibe of eating and taste. So i recommended some dishes that can be very helpful to excite your hunger. These suggestions are listed;

FAQs:

It is the perfect combination of savory, sweet, and addition of cheese and some spice. They are made with potatoes, chicken, and cheese and seasoned with spices.

You can make Miller’s Ale house zingers copycat recipe in the oven instead of frying. You can bread the chicken, arrange it on a baking sheet, and bake it at 400F or 200C for 20-25 minutes until golden or cooked through.

Yes, you can make it without bacon. That will still be delicious and easy to serve.

You can use many types of chicken pieces like drumsticks, chicken thighs ch, chicken breast, or boneless chicken.

Conclusions:

In final words, you make the exact copycat Zinger Mountain melt at home. It is delightful, cheesy, and crispy in taste. It is the perfect combination of crispy, savory, sweet, and cheese. It can enhance the flavor of your zinger melt to a new height of taste. It is made by just following the simple steps.

Miller’s Ale Zinger Mountain Melt Copycat Recipe

Zinger Mountain Melt is a mouth-watering appetizer that can tantalize your taste buds with its grilled cheese toppings. Its every bite is full of flavor that can melt your heart and can be the perfect addition to your snacks, dinner or in daily meal.

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Prep Time 15

Cook Time 50

Total Time 1 5

Course Appetizer

Cuisine American

Servings 4

Calories 245 kcal

Equipment

Baking dish
Pan
Cutting Board
Bowl

Ingredients

5-6 Potatoes
1 bowl of chicken wings
1 bowl of Bacon strips
5-6 cups Canola oil
3 tablespoons of Vinegar
2 tablespoon Lemon juice
½ cup Garlic sauce
½ cup Tomato sauce
½ cup Honey BBQ sauce
1 tablespoon Onion-Garlic paste
1 cup chopped scallions
2 tablespoons Red- Chile flakes
2-3 cups Shredded Cheese
Bread crumbs
Salt and pepper

Instructions

The first step is to marinate the chicken with vinegar and lemon juice and season with salt and pepper. Allow the chicken to marinate for 15-20 min. Coat the marinating chicken with bread crumbs.
Cook your Bacon Strips in a baking dish for 20 minutes.
Peel the potatoes and cut them into your fingers. Heat the canola oil in your pan. Chop the potato chips and let them fry in oil until they become crispy and golden brown.
Now, make the extremely thin slice of baked bacon using a cutting board.
We can make crispy fried chicken by frying the marinated chicken coated with bread crumbs. Let them in oil until it becomes crispy, tender, and golden brown. Drain on tissue paper.
We can make its special savory sauce by adding tomato ketchup, Honey BBQ sauce, and garlic sauce.
Add the tomato sauce to the pan after adding 1 tsp of Onion-Garlic paste. And now stir in the BBQ sauce. Sprinkle Red-chile flakes on the top of the BBQ sauce.
Now coat your chicken wings with red sauce. Stir well for well combination and proper coating of sauce onto the chicken.
Put the fries in the bowl, drizzle the cheese over the top, and then sprinkle the bacon on top. Continuously repeat the step, making layers, until all are used.
Add the crispy chicken wings to a bowl, and now you can add the chopped scallions over the top of the chicken wings.
Bake in the oven for 10 – 15 min. After that, your homemade tasty, crispy, savory, and cheesy zinger mountain melt is ready.